Snacks & Yummies

Mini Egg Cookies


Ok. I know this isn’t my typical recipe but I am all about balance and these naughty / nice easter themed cookies are just that!! The best treat I could think of – MINI EGGS !

Happy Easter everyone! Hope you enjoy these, with all the love + bubbly – Nicole Xx. 

What You’ll Need: 

  • 1 cup butter , softened
  • 1 cup coconut sugar
  • 2 egg yolks
  • 1 whole egg
  • 1.5 tsp pure vanilla extract
  • 1 cup light spelt flour
  • 1+ 1/2 cup whole wheat flour
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1/2 tsp cinnamon
  • 1/4 tsp sea salt
  • 1 + 1/2 cup cadbury Mini Eggs
  • 1/2 cup white chocolate chips ( mini semi-sweet chocolate chips will do )

What To Do:

Set oven to 350 degrees, line 2 baking sheets with parchment paper 

  1. In a large bowl, cream together the butter and sugar and
  2. Add the egg yolks + 1 egg beat until fluffy
  3. Next add in vanilla and flour slowly, mixing continuously
  4. Add in the flours, baking soda, baking powder, cinnamon + sea salt and mix until combined
  5. Now using a spatula slowly fold in the mini eggs and the choc. chips making sure they are evenly distributed.
  6. Place only 9 maximum tablespoon sized cookies on a baking sheet and bake on top and middle row ( using 2 baking sheets ) for 12 -14 minutes.



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